Snag yourself some delicious fresh trout and get prepped to grill! These stunning fish have become a summertime favorite. With their delicate flavor, they pair perfectly with classic grilling methods. Whether a seasoned grillmaster or just getting into it, fresh trout is an easy and enjoyable meal to whip up.
Let's consider some tips for cooking your trout:
* Season your trout in Pacific trout fillets a simple mixture of herbs, lime, and oil.
* Grilling over medium heat for about 2-4 minutes per side.
* Enjoy your trout with a classic side dish of salad.
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